ANTIPASTI

 home made pizza base with garlic or  with additional cheese

home made soup of the day

Deep fried white bait served with aioli sauce

Sliced tomatoes,  mozzarella and fresh basil

Garnished with olive oil and caramelised balsamic vinegar

Spicy Olives served with a rustic bread

Fresh mussels cooked with onions, garlic, parsley white wine 

Served with rustic bread

A selection of premium quality Italian cured meats  served with cheese, olives and mushrooms

Served with rustic bread

Mushrooms cooked with wine in a creamy four cheese sauce (includes gorgonzola) cheese

Spinach and egg pasta ribbons cooked with Italian pancetta, egg, parmesan cheese and cream

Layered pasta sheets with bolognese and béchamel sauce, mozzarella cheese (oven baked)

Spinach and egg  pasta ribbons  cooked with  tender pieces of chicken, mushrooms 

Fresh  tomatoes garlic, onions, a touch of cream and wine sauce

Pasta cooked with lucanica sausage, onions, garlic,  wine, tomato sauce  

Topped with  parmesan shavings

Linguini pasta served with homemade bolognese sauce

Spinach & egg pasta ribbons cooked with fresh salmon, asparagus, white wine and cream

Rice cooked with mushrooms, asparagus, white wine, cream and saffron

Pasta cooked aubergines, courgettes, fresh tomatoes, onions garlic and white wine

Linguini cooked with fresh mussels, clams,  king prawn  tails , calamari

Onions,   garlic, wine, tomato sauce

ask your waiting staff for details

Additionally: if you have any allergies or special dietary requirements please inform the staff

Mozzarella, basil and tomato

Mozzarella, tomato, ham and mushrooms

Mozzarella, tomato, peperoni sausage and chillies  flakes  (hot)

Mozzarella, tomato, rocket, parma ham and gorgonzola cheese

Mozzarella, tomato, chicken and peppers

Mozzarella, tomato, basil, ham, mushrooms, artichoke and olives

Mozzarella, tomato, aubergines mushrooms, peppers, and zucchini 

A folded pizza filled with mozzarella, ham zucchini  aubergines

And tomato sauce

Deep fried calamari rings served with aioli  sauce  and a side salad only.

Fresh sword fish steak cooked with onions, garlic, fresh tomatoes, olives

Capers and white wine

Fresh salmon fillets cooked with  topped with a pesto crust cooked with fresh mussels

Parsley,garlic and white wine sauce

Pan fried hake fillet cooked with fresh tomatoes, prawns,  garlic and wine sauce

Veal escalope cooked with mushrooms,, wine  and cream

Prime sirloin steak cooked with green pepper corns, mustard, wine and cream

Shallow fried Breast of chicken coated in breadrumbs

Served with linguini in a tomato sauce

Fillets of chicken cooked with aubergines, garlic, wine tomato sauce topped with cheese

escalopes of veal cooked in white
garlic, basil, capers, olives and tomato sauce

all main courses are served with potatoes and vegetables of the day unless otherwise stated

home made high quality

italian cream cake

a delightful chocolate dessert on a biscuit base, with vanilla ice cream

home made cream dessert. please ask your server

for flavours as they vary from time to time

home made amaretto cheese cakeserved with vanilla ice cream

drizzled with amaretto liqueur

a selection of quality ice cream

all  desserts priced at £ 4.95 each

Straw-yellow light colour. Pleasant flavour of peach with mineral nuances. Fresh sapid and persistent taste

 A blend of Malvasia and Trebbiano. Clear straw-coloured dry white  wine. Fine, delicate, fragrant, persistent and an excellent example of  this wine. 

Straw yellow in colour with amber nuances, the  bouquet is fresh with gentle hints of ripe bananas and toasted coffee,  the taste is long and persistent with a good and elegant body.

very subtle, clear,pink tones-nose: aromas of citrus, ripe tropical fruits

and vanilla

 Bright gold in colour, strong bouquet of wild flowers, honey and  musk with a hint of bitter almonds, sweet to the palate, soft, fresh  flavoursome with a delightful aftertaste of ripe fruit 

An elegant white wine with a delicate fresh fragrance  of green fruit and flowers

with a hint of bitter almonds which is  characteristic of the verdicchio grape

Coral pink in colour with floral and fruit aromas. Fresh and crisp with an intense and smooth taste

 Straw-yellow with light golden highlights, it has a fine lasting  white mousse and a steady, very finely-grained pelage. Its aromatic,  delicately sweet flavour is typical of Moscato. This is the classic  sparkling wine to round off a perfect meal with dessert. 

 Very Pale, straw yellow, fine and persistent pelage. Hints of  apple and banana. Fresh fruity and medium to the palate with a  great underline softness                                            

  Taste notes as prosecco above 

 Deep red in colour with a vivid red tints, intense, elegant, fragrant bouquet of ripe grapes, balanced fresh and fruity 

 Aged in oak for 6 months. Ruby red with violet reflections. Aromas  of prunes and cherry. A full bodied wine, soft and balanced, easy to  drink 

 Aged in used barriques for 12 months. Intense ruby red with grant  nuances. Full bodied and robust; well balanced with a well orchestrated  wood scented tannin component. 

This opulent red wine is spicy juicy, displaing flavours of plums and ripe cherries. It bursts with aromas

Of dark cherries and warm spice, it has  a grippy yet smooth tanings 

Deep red in colour with purple tintscharacterizethis rich spicywith a long lingering finish and velvety texture

 90% Negroamaro, 10% Malvasia Nera - Purple-tinged ruby red in  colour, with hints of dried plum and morello cherry on the nose;  generous and complex in the mouth, with excellent structures and a  finish exhibiting the pleasant, bitter aftertaste typical of the  Negroamaro grape. 

 Dark cherry and light chalky notes in the nose. rich and spicy in the body with vitamin elements and cherry

Notes from the nose. black pepper develops with air and the whole wine evens out from start to finish.

A knock out red made from grapes picked at the start of  november

 Produced from montepulciano trebbiano toscano and aglianico grape  varieties. Intense ruby red colour, pleasant bouquet supple and dry on  the plate. Harmonious and velvety with tannin on the finish 

 100% Sangiovese - Intense ruby red in colour with a bouquet of  small red fruits and flowers. To the palate it is a full, round, with  soft tannins, a good structure and a persistent finish 

 Ruby red with purple reflections, glossy and transparent, with  excellent persistent. The nose is good and intensity and structure, with  a bouquet of ripe red fruits and berries, with flora undertones.